This is a 7-layered parfait which includes a cinnamon stick cookie, vanilla ice cream with chocolate ice cream inside, whipped cream, chocolate ice cream , corn flakes, strawberry jam and vanilla ice cream..
Enjoying a chocolate parfait in the dead of winter inside a warm room is the best!
Not only are the handmade udon and soba noodles delicious, but also you can also enjoy the warmth and comfort of the shop.
It is the personality of the staff that creates the homely atmosphere.
I’d like to thank all of the staff for theirhospitality and warm smile.
It’s the perfect season for Curry Udon!
It will warm you up to the core
After you have finished eating the handmade Udon, you put the brown rice into the remaining curry soup.
Your stomach and soul will be full of warmth.
It is such an exquisite taste that you are sure to be hooked after your first try.
The recommended autumn dessert is without question the “Super Mont Blanc.”
You can fully enjoy the rich, genuine taste of the chestnuts in this authentic Mont Blanc at Patisserie SATSUKI.
It is no surprise that it is called “Super Mont Blanc.”
It is about the size of a baseball!
Notice how tightly packed it is inside the Mont Blanc.
Under the chestnut paste is a simmered sweet chestnut, fresh cream, a pudding‐like arrowroot cake and jellied bean paste. The tart at the bottom also contains chestnuts.
If you have never tried Mont Blanc before, I highly recommend you try this one. It is truly an impressive masterpiece.
The sweets sold in Patisserie SATSUKI can also be enjoyed in SATSUKI.
I am always impressed by their attention and delicious creations.
